Fluffy, easy, fast snak.Tha need a Pyrex baking dish, you can put it in forma.Here will do with Pyrex pan.
Materials.
Implementation.
Bon appetit.
Materials.
- 2 eggs
- 2 cups flour farina.
- Two glasses of milk.
- 200gr butter.
- 300gr kafalotyri cheese.
- 300gr ham chopped.
- Shortly alati.
- olive oil
Implementation.
- Beat in mixer butter and eggs as to swell.Lower tension and add flour and milk.We continue and add into the slurry cheese and zampon.And add salt.
- Put the empty Pyrex baking dish in the oven for 5min.After put the olive oil in the empty pan and put it back in the oven for 3 min.
- Pour the batter into the Pyrex baking dish and pour some oil on the porridge.
Cooking time 40 minutes at 180 degrees.
Bon appetit.
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